The sun was setting over the Monterey bay as the familiar scent of garlic and herbs wafted through my cozy kitchen. It was one of those evenings that called for warmth and comfort, and nothing spells comfort more than a bowl of Shredded BBQ Chicken Mac and Cheese. This dish, a family favorite, is a delightful blend of smoky, tangy BBQ flavors and creamy, cheesy goodness. It reminds me of the countless nights spent around the family table, where food was not just sustenance but a way to connect and share stories. With every bite, this dish carries you back to those moments, filling your heart as much as your belly.
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Why You’ll Love This Shredded BBQ Chicken Mac and Cheese
Growing up in a kitchen where improvisation was an art form, it’s no surprise that Shredded BBQ Chicken Mac and Cheese became a staple in our family gatherings. This dish is the epitome of comfort food, merging the rich, creamy texture of mac and cheese with the bold, zesty flavors of BBQ chicken. It’s the kind of recipe that brings everyone to the table, eagerly anticipating that first bite. Whether you’re a busy parent or a culinary enthusiast, this dish is designed to be simple yet deeply satisfying. It’s perfect for those cozy nights when you need a little extra comfort or when you want to impress guests with a dish that feels like home.
Ingredients You’ll Need for This Shredded BBQ Chicken Mac and Cheese

Gathering your ingredients is like preparing for a heartfelt conversation with an old friend. Each element brings something unique to the table, much like the stories shared over a meal.
- 2 cups elbow macaroni
- 2 cups shredded cooked chicken (rotisserie chicken works perfectly)
- 1 cup BBQ sauce (choose your favorite brand or homemade)
- 2 cups sharp cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups whole milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Nutrition Facts
Understanding the nutritional value of our meals helps us appreciate the balance we aim for in our diets. Here’s a glimpse into what this comforting dish offers:
- Calories: 520 per serving
- Protein: 33g
- Fat: 25g
- Carbohydrates: 45g
- Fiber: 2g
- Sugar: 9g
- Sodium: 980mg
Ultimate Comfort: Shredded BBQ Chicken Mac and Cheese Delight
Learn how to make delicious Shredded BBQ Chicken Mac and Cheese. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
Gathering your ingredients is like preparing for a heartfelt conversation with an old friend. Each element brings something unique to the table, much like the stories shared over a meal.
- 2 cups elbow macaroni
- 2 cups shredded cooked chicken (rotisserie chicken works perfectly)
- 1 cup BBQ sauce (choose your favorite brand or homemade)
- 2 cups sharp cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups whole milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
Let’s dive into crafting this dish that’s as much about the process as it is about the result. Remember, each step is a chance to infuse a little love into your cooking.
- Preheat your oven to 350°F (175°C).
- Cook the elbow macaroni in a large pot of boiling salted water until al dente, about 8 minutes. Drain and set aside.
- In a medium saucepan, melt the butter over medium heat. Stir in the flour, cooking for about 1 minute until it forms a paste.
- Gradually whisk in the milk, bringing the mixture to a simmer. Continue cooking until it thickens slightly, about 3-5 minutes.
- Stir in the garlic powder, onion powder, salt, and pepper. Add the cheddar and mozzarella cheeses, stirring until fully melted and smooth.
- Combine the cooked macaroni, cheese sauce, shredded chicken, and BBQ sauce in a large mixing bowl. Stir until well combined.
- Transfer the mixture to a greased baking dish. Sprinkle additional cheese on top if desired.
- Bake in the preheated oven for 20 minutes or until the top is bubbly and golden.
- Remove from the oven and let it cool for a few minutes before serving. Garnish with chopped parsley for a fresh touch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Shredded BBQ Chicken Mac and Cheese
Let’s dive into crafting this dish that’s as much about the process as it is about the result. Remember, each step is a chance to infuse a little love into your cooking.
- Preheat your oven to 350°F (175°C).
- Cook the elbow macaroni in a large pot of boiling salted water until al dente, about 8 minutes. Drain and set aside.
- In a medium saucepan, melt the butter over medium heat. Stir in the flour, cooking for about 1 minute until it forms a paste.
- Gradually whisk in the milk, bringing the mixture to a simmer. Continue cooking until it thickens slightly, about 3-5 minutes.
- Stir in the garlic powder, onion powder, salt, and pepper. Add the cheddar and mozzarella cheeses, stirring until fully melted and smooth.
- Combine the cooked macaroni, cheese sauce, shredded chicken, and BBQ sauce in a large mixing bowl. Stir until well combined.
- Transfer the mixture to a greased baking dish. Sprinkle additional cheese on top if desired.
- Bake in the preheated oven for 20 minutes or until the top is bubbly and golden.
- Remove from the oven and let it cool for a few minutes before serving. Garnish with chopped parsley for a fresh touch.
Tips for Making the Best Shredded BBQ Chicken Mac and Cheese
Over the years, I’ve learned a few tricks that make all the difference when creating this dish. Here are some insights from my kitchen to yours:
“Cooking is not just about following a recipe; it’s about listening to your ingredients and letting them tell you what they need.”
Use high-quality cheese for the best flavor and creaminess. If you have a little extra time, grate your cheese from a block rather than using pre-shredded options. It melts more smoothly and adds a richer texture. For the BBQ sauce, feel free to customize the sweetness or spice level to suit your taste. A dash of smoked paprika can also enhance the smoky flavor. Finally, don’t skip the resting time after baking. It helps the dish set, making it easier to serve.
Serving Suggestions and Pairings

This Shredded BBQ Chicken Mac and Cheese is a star on its own but pairs wonderfully with a crisp, green salad or roasted vegetables for a balanced meal. For a family gathering, serve it alongside some warm, crusty bread—perfect for soaking up every last bit of cheesy goodness. If you’re planning a casual get-together, consider pairing it with a refreshing iced tea or a light, fruity white wine to complement the dish’s rich flavors.
Storage and Reheating Tips
Leftovers (if there are any!) can be a lifesaver on busy weekdays. Store any remaining mac and cheese in an airtight container in the refrigerator for up to 3 days. To reheat, place a portion in a microwave-safe dish and cover with a damp paper towel to retain moisture. Heat in the microwave until warmed through. Alternatively, reheat in a preheated oven at 350°F (175°C) for about 10 minutes. A splash of milk added before reheating can help revive its creamy texture.
Frequently Asked Questions
What are the main ingredients for Shredded BBQ Chicken Mac and Cheese?
The main ingredients for Shredded BBQ Chicken Mac and Cheese include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Shredded BBQ Chicken Mac and Cheese?
The total time to make Shredded BBQ Chicken Mac and Cheese includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Shredded BBQ Chicken Mac and Cheese ahead of time?
Yes, Shredded BBQ Chicken Mac and Cheese can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Shredded BBQ Chicken Mac and Cheese?
Shredded BBQ Chicken Mac and Cheese pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Shredded BBQ Chicken Mac and Cheese suitable for special diets?
Depending on the ingredients used, Shredded BBQ Chicken Mac and Cheese may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Shredded BBQ Chicken Mac and Cheese is more than just a recipe; it’s a journey back to the heart of what makes food so special—memories, love, and the joy of sharing. As you prepare this dish, I hope it brings warmth and comfort to your home, just as it has to mine. Remember, each meal is an opportunity to create new stories and cherish old ones. So grab your apron, gather your loved ones, and let the magic of cooking unfold.
