Melt-in-Your-Mouth Magic: Soft Christmas Peppermints Recipe

There’s something magical about the holiday season in Monterey, especially when it involves traditions as sweet as our Soft Christmas Peppermints Recipe. As I recall my childhood, the aroma of peppermint always mingled with the sea breeze, creating an intoxicating blend of warmth and wonder. My grandmother, Nonna Rosa, would often have a batch of these delightful candies ready for our family gatherings. Now, as I share this recipe with you, I hope to sprinkle some of that same joy and nostalgia into your holiday celebrations.

Why You’ll Love This Soft Christmas Peppermints Recipe

Embracing the essence of comfort and tradition, this Soft Christmas Peppermints Recipe is a love letter to the simple joys of holiday cooking. The first time I tried making these with my daughters, Olivia and Isabella, the kitchen echoed with giggles as powdered sugar dusted the counters and our cheeks. These candies are not just a treat; they are a delightful project that brings the family together, much like how my mother and I used to bond over baking sessions. With their melt-in-your-mouth texture and refreshing burst of peppermint, these candies are perfect for sharing with loved ones or adding a touch of homemade charm to your festive table.

Ingredients You’ll Need for This Soft Christmas Peppermints Recipe

• 2 1/2 cups powdered sugar
• 1/3 cup sweetened condensed milk
• 1 teaspoon peppermint extract
• A few drops of red food coloring (optional, to create a festive swirl)
• Extra powdered sugar for dusting

Feel free to substitute the peppermint extract with vanilla if you prefer a milder flavor. The red food coloring is optional, but it adds a charming holiday touch, reminiscent of the candy canes we used to hang on our family tree.

Nutrition Facts

• Calories: 90 per candy
• Protein: 0.5g
• Fat: 0.5g
• Carbohydrates: 23g
• Fiber: 0g
• Sugar: 20g
• Sodium: 10mg

Remember, these are treats meant to be savored in moderation, much like the special cookies my grandmother used to make only during the holidays. Enjoy the sweetness, but also the memories they help create.

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Steps to Create Your Soft Christmas Peppermints Recipe

1. In a large mixing bowl, combine the powdered sugar and sweetened condensed milk. Stir until a dough forms.
2. Add the peppermint extract and continue to mix until the flavor is evenly distributed.
3. If using, drop a few drops of red food coloring into the dough and gently knead it to create a marbled effect.
4. Dust your work surface with powdered sugar and roll the dough into small balls, each about the size of a marble.
5. Flatten each ball gently with a fork to create the classic peppermint shape.
6. Allow the candies to dry at room temperature for a few hours until they are firm to the touch.

A tip from Nonna Rosa: Let the kids help with the rolling and flattening. It’s a wonderful way to pass down family traditions and create lasting memories, just as she did with me in her bustling kitchen. Learn more: Decadent Layers: Discover the Pasta Queen’s Heavenly Cake Recipe

Tips for Making the Best Soft Christmas Peppermints Recipe

For the perfect texture, make sure your dough is not too dry. If it becomes crumbly, add a tiny splash of milk to bring it back together. Conversely, if it’s too sticky, a bit more powdered sugar will do the trick. My mother always said that the key to great candies is finding that balance, much like her improvisations in the kitchen that inspired my own love for cooking.

Serving Suggestions and Pairings

These soft peppermints are delightful on their own, but they also pair wonderfully with a hot cup of cocoa or alongside an assortment of cookies on a holiday dessert platter. They make charming gifts when wrapped in cellophane and tied with a ribbon, a tradition my daughters and I started a few years ago as we crafted homemade holiday baskets for our neighbors.

Storage and Reheating Tips

Store your soft peppermints in an airtight container at room temperature. They keep well for up to two weeks, though I doubt they’ll last that long once your family gets a taste! If you find they’ve lost their softness, a quick roll between your palms can help restore their texture before serving.

Frequently Asked Questions

What are the main ingredients for Soft Christmas Peppermints Recipe?

The main ingredients for Soft Christmas Peppermints Recipe include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Soft Christmas Peppermints Recipe?

The total time to make Soft Christmas Peppermints Recipe includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Soft Christmas Peppermints Recipe ahead of time?

Yes, Soft Christmas Peppermints Recipe can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Soft Christmas Peppermints Recipe?

Soft Christmas Peppermints Recipe pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Soft Christmas Peppermints Recipe suitable for special diets?

Depending on the ingredients used, Soft Christmas Peppermints Recipe may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

Making these Soft Christmas Peppermints Recipe is more than just preparing a sweet treat; it’s about creating moments that linger in the heart long after the last candy has been enjoyed. As you roll and shape these little pieces of joy, I hope they fill your home with the same warmth and laughter that enveloped mine growing up. Happy holidays from my family to yours, and may your kitchen always be filled with love and delicious memories.